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Extra virgin olive oil and myocardial infarction

The research, now well established, conducted in various countries of the world to verify the correlation between diet and the incidence of myocard...

Salute e benessere

Extra virgin olive oil and aging

The genesis of aging is complex and controversial. Many theories have been invoked to explain why a perfectly programmed machine that theoretically...

Salute e benessere

Extra virgin olive oil and childhood

Fats are essential in infant and early childhood nutrition. The breast-fed infant receives a very high fat intake, approximately double that of an ...

Salute e benessere

Extra virgin olive oil and the digestive system

Extra virgin olive oil is an easily digestible food.From the studies carried out mainly in France it is possible to document how it facilitates the...

Curiosità

How to best preserve the oil?

Poor conservation of the oil affects the quality. The main enemy is oxidation, i.e. rancidity, caused by the exposure of the product to light and a...

Curiosità

Which oil is most suitable for frying?

Cooking can cause alterations in food fats, especially when intense and prolonged over time.In this case, volatile and non-volatile substances are ...

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Extra virgin olive oil and myocardial infarction

Extra virgin olive oil and aging

Extra virgin olive oil and childhood

Extra virgin olive oil and the digestive system

How to best preserve the oil?

Which oil is most suitable for frying?

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